SNV publishes the second technical paper based on lessons learned from the Enhancing Nutrition of Upland Farming Families (ENUFF) project focusing on nutrition sensitive agriculture and its impact on dietary diversity in target communities.
The ENUFF project is a programme of the Swiss Agency for Development and Cooperation (SDC), implemented by SNV with the assistance of Agrisud International in Lao PDR. The project is implemented together with government counterparts and other development partners with the aim of improving family nutrition in remote and ethnically diverse upland farming communities through nutrition-sensitive agricultural production, sustainable management of natural resources, and good practices in health and hygiene. A core pillar of ENUFF is nutrition-sensitive agriculture, which is seen as a key way to improve food production and diversity at the household level.
SNV is pleased to share the second paper that presents lessons learned on the implementation of NSA activities and their impact on dietary diversity in the target communities. The paper also provides recommendations for projects using NSA in a multi-sectoral approach.A summary version with the policy recommendations is available for download.