
Building food system resilience in Kenya’s rangelands
Building food system resilience in Kenya’s rangelands by integrating water, food, and biodiversity. Lessons from the Laikipia Isiolo Samburu Transforming the Environment through Nexus project (LISTEN)
Abstract
Kenya’s arid and semi-arid lands (ASALs), which constitute approximately 80% of the country’s landmass, are increasingly vulnerable to climate variability, land degradation, and resource-based conflicts, undermining food security and livelihoods. This publication examines the application of the Water–Energy–Food (WEF) Nexus approach as an integrated framework for addressing these interconnected challenges. Drawing on lessons and experiences from the LISTEN project implemented in Laikipia, Isiolo, and Samburu counties, it demonstrates how coordinated, multi-stakeholder interventions can sustain rangeland restoration, improve water resource management, and strengthen food systems. By positioning water as a critical entry point, the approach enabled synergies across sectors, fostering ecosystem recovery, increased agricultural productivity, and improved livelihood outcomes among pastoralist and agropastoral communities.
Integrating biodiversity conservation with food system development, supported by enabling policies, institutional frameworks, and innovative technologies, can deliver measurable and sustainable impacts. Key outcomes include increased adoption of climate-smart agricultural practices, enhanced access to water infrastructure, improved yields, and strengthened local governance mechanisms such as Water Resource User Associations and community-based institutions. Lessons further highlights the importance of social inclusion, conflict resolution, and behavioural change in sustaining resilience outcomes.
LISTEN in action
Watch how the LISTEN Project supported the rehabilitation of degraded rangelands in Laikipia, Isiolo and Samburu counties in Kenya through reseeding and the establishment of seasonal grazing areas. Communities were trained on sustainable grazing techniques and regenerative land management practices. Controlled grazing through carefully designed grazing plans has resulted in improved pasture regeneration, benefiting local pastoralists.