Close-up of a person using a hoe to turn over soil and organic matter, with another person standing in the background on a dirt path.

Composting: A climate-smart and sustainable agriculture solution

Soil degradation and declining fertility threaten smallholder farming in Ghana’s Upper West Region (UWR). Composting has been introduced as an affordable and sustainable farming practice.

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  • Abstract

    The learning brief highlights composting as a climate-smart and sustainable solution to soil degradation and declining fertility among smallholder farmers, especially in Ghana’s Upper West Region.

    The initiative promoted composting as a sustainable alternative to costly inorganic fertilisers. Composting transforms organic waste into nutrient-rich fertiliser, improving soil structure, enhancing crop productivity, and strengthening climate resilience. The project trained over 300 farmers, with strong inclusion of women and youth, and encouraged practical, community-based adoption.

    Results showed reduced farming costs, improved yields, better waste management, and enhanced household nutrition, particularly through women-led backyard gardens.

    Despite challenges such as labour demands and material availability, farmers have been gradually adapting through local innovations and knowledge sharing. Overall, composting demonstrates significant cross-sectoral benefits and offers a scalable pathway to sustainable agriculture, food security, and climate resilience in vulnerable farming communities.

    The project was implemented by SNV with funding from the European Union - Resilience Against Climate Change (EU-REACH) project.