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Our call to action on home-grown school feeding

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  • Abstract

    SNV advocates for scalable, locally sourced school feeding programs in East Africa to enhance nutrition, education, and local economies. Since 2015, their initiatives in Uganda and Ethiopia have reached over one million children, supporting sustainable models that boost farmer markets.

    Building on expertise in various sectors, SNV aims to unite government, community, and humanitarian efforts to ensure nutritious meals for 10 million learners by 2030.

  • For more information

    Global lead - nutrition; Monique Beun